Thursday, February 7, 2008

Escargot aka snail

I did some research on my own after Janet told me that she ate snails (???) sorry to say, but it was quite disgusting hohoho

Here's a picture of a French resepi calls escargot de Bourgogne which uses snails as the main ingredient.

[This picture is taken from biggestmenu.com]

And these snails are from...

[This picture is taken from fauneflore06.site.voila.fr]

[This picture is taken from wikipedia.com]

And Amin told me that most French dishes uses wine/ red wine in it. So even if there are no snails, we still can't eat because of the alcohol.

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